HANDCRAFTED TRADITIONS

The Taste of
Pure Nostalgia.

At Sankalpas, every product is prepared using time-honoured methods, quality raw materials, and disciplined hygiene practices. We focus on delivering authentic taste, consistency, and freshness in every batch.

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Tamarind Sticks – Tangi Imli

Our Tangi Imli Tamarind Sticks are tangy and flavourful, made using quality tamarind pulp and traditional recipes. They deliver a bold sour taste loved by all age groups.

Strong tangy flavour
Made using quality tamarind
Traditional taste with reliable quality

Tamarind Sticks – Kacchha Mango

Kacchha Mango Tamarind Sticks combine the sourness of tamarind with the refreshing flavour of raw mango. This variant offers a balanced sweet-sour experience with consistent quality.

Blend of tamarind and raw mango flavours
Balanced sweet and tangy taste
Popular traditional snack choice

Coconut laddu

Sankalpas Coconut Laddu is prepared using fresh coconut and traditional preparation methods. Soft in texture and rich in flavour, it delivers home-style sweetness with modern hygiene standards.

Made using fresh coconut
Soft texture with authentic taste
Suitable for retail and bulk orders

Desi Peanut Chikki

Crunchy and naturally sweet, our Desi Peanut Chikki is prepared using roasted peanuts and natural jaggery. It delivers a traditional taste with a crisp texture and is suitable for everyday consumption.

Made using roasted peanuts and jaggery
Crunchy texture with authentic flavour
Hygienically prepared and packed

Quality Commitment

All Sankalpas products are manufactured under hygienic conditions using quality raw materials, ensuring purity, freshness, and consistent taste across every batch.

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